The rich deep red colour of this wine is due to the controlled temperature of fermentation and the lengthy amount of time spent on skins. Fruit, spice and mulberry annihilate the senses, mixed with peppery nuances and vanilla as a result of spending time in American oak barrels. The palate exhibits similar flavours with the addition of liquorice and plum jam and finish with ripe soft tannins.
We take great care to ensure that our pricing is accurate and current. We reserve the right to alter and update our pricing and delivery charges at any time. Prices on this website and at our cellar door may differ. Prices shown on the website apply to goods purchased online only. For full Terms & Conditions click here.